Cookbooks

Recommended Cookbooks by Gabrielle Lawrence

Gabrielle loves cooking and eating and is a restaurant reviewer.

 

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking By Samin Nosrat, Wendy MacNaughton (Illustrator) Cover Image
By Samin Nosrat, Wendy MacNaughton (Illustrator)
$37.50
ISBN: 9781476753836
Availability: On Our Shelves Now
Published: Simon & Schuster - April 25th, 2017

Modern Comfort Food: A Barefoot Contessa Cookbook By Ina Garten Cover Image
$35.00
ISBN: 9780804187060
Availability: On Our Shelves Now
Published: Clarkson Potter - October 6th, 2020

Everyday Dinners: Real-Life Recipes to Set Your Family Up for a Week of Success: A Cookbook By Jessica Merchant Cover Image
$29.99
ISBN: 9780593137499
Availability: Usually Ships in 1-5 Days
Published: Rodale Books - May 4th, 2021

Ottolenghi Simple: A Cookbook By Yotam Ottolenghi Cover Image
$35.00
ISBN: 9781607749165
Availability: On Our Shelves Now
Published: Ten Speed Press - October 16th, 2018

Rose Water and Orange Blossoms: Fresh & Classic Recipes from my Lebanese Kitchen By Maureen Abood Cover Image
$32.00
ISBN: 9780762454860
Availability: Usually Ships in 1-5 Days
Published: Running Press Adult - April 28th, 2015

Ruffage: A Practical Guide to Vegetables By Abra Berens, EE Berger (Photographs by), Lucy Engelman (Illustrator), Francis Lam (Foreword by) Cover Image
By Abra Berens, EE Berger (Photographs by), Lucy Engelman (Illustrator), Francis Lam (Foreword by)
$35.00
ISBN: 9781452169323
Availability: Usually Ships in 1-5 Days
Published: Chronicle Books - April 23rd, 2019

Zingerman's Bakehouse (Recipe Books, Baking Cookbooks, Bread Books, Bakery Recipes, Famous Recipes Books) By Amy Emberling, Frank Carollo, Antonis Achilleos (Photographs by) Cover Image
$29.95
ISBN: 9781452156583
Availability: Usually Ships in 1-5 Days
Published: Chronicle Books - October 3rd, 2017